You ll need: 3 4 cup of softened butter, 3 pcs eggs, 1 pack of Gluten-Free Brownie Mix

Instructions:

1. Beat butter in a bowl until creamy

2. Add eggs

3. Add brownie mix to the butter mixture

4. Stir until well blended

5. Spread into greased and floured baking pan

6. Bake at 155C for 25 minutes

7. Enjoy your guilt-free brownie snack!

Size: 400g